Sirloin Filets

$20.00

A Sirloin Filet is a small, lean, tender steak cut from the sirloin section of the cow. It offers a great balance of tenderness, beefy flavor and value- being generally more flavorful than filet mignon, while still being tender.

Ways to Enjoy Sirloin Filet:

  1. Grilled- Season with salt and pepper, and grill over high heat

  2. Pan-Seared-Sear in a hot cast-iron skillet and finish with butter, garlic, and herbs.

  3. Reverse-Seared- cook gently first, then sear hot for a flavorful crust

  4. Garlic Butter -Top with garlic herb butter for an easy steakhouse-style meal.

A Sirloin Filet is a small, lean, tender steak cut from the sirloin section of the cow. It offers a great balance of tenderness, beefy flavor and value- being generally more flavorful than filet mignon, while still being tender.

Ways to Enjoy Sirloin Filet:

  1. Grilled- Season with salt and pepper, and grill over high heat

  2. Pan-Seared-Sear in a hot cast-iron skillet and finish with butter, garlic, and herbs.

  3. Reverse-Seared- cook gently first, then sear hot for a flavorful crust

  4. Garlic Butter -Top with garlic herb butter for an easy steakhouse-style meal.