Pork Tenderloin

$8.00

A Pork Tenderloin is a long, thin, and extremely tender cut of pork that is prized for its mild flavor and quick-cooking nature. It’s one of the leanest cuts of pork, with very little fat, and is ideal for roasting, grilling, or searing.

Best ways to enjoy a Pork Tenderloin:

  1. Roasted Whole

  2. Grilled

  3. Pan-Seared Medallions

  4. Stuffed Tenderloin

  5. Stir-Fry or Sautéed Strips

  6. Slow Cooker

  7. Wrapped in Bacon 

A Pork Tenderloin is a long, thin, and extremely tender cut of pork that is prized for its mild flavor and quick-cooking nature. It’s one of the leanest cuts of pork, with very little fat, and is ideal for roasting, grilling, or searing.

Best ways to enjoy a Pork Tenderloin:

  1. Roasted Whole

  2. Grilled

  3. Pan-Seared Medallions

  4. Stuffed Tenderloin

  5. Stir-Fry or Sautéed Strips

  6. Slow Cooker

  7. Wrapped in Bacon