Round Steak

$7.00
sold out

The Round Steak is a cut off the round (hind leg), the meat is lean, a bit tougher and less marbled than a tender cut like a Ribeye or New York Strip. This cut usually comes off one of the following Top Round, Bottom Round, Eye of Round, or the Round Tip 

Best ways to enjoy a Round Steak:

  1. Braising

  2. Stir-Fry

  3. Marinating and Grilling or Broiling 

  4. Chicken-Fried Steak 

  5. Roasting (larger round cuts)

  6. Jerky 

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The Round Steak is a cut off the round (hind leg), the meat is lean, a bit tougher and less marbled than a tender cut like a Ribeye or New York Strip. This cut usually comes off one of the following Top Round, Bottom Round, Eye of Round, or the Round Tip 

Best ways to enjoy a Round Steak:

  1. Braising

  2. Stir-Fry

  3. Marinating and Grilling or Broiling 

  4. Chicken-Fried Steak 

  5. Roasting (larger round cuts)

  6. Jerky