A Top Round is a lean, moderately tough cut of beef that comes from inside the round (rear leg just above the knee). This cut is known for being very lean and budget friendly because it has little fat and connective tissue.
Best ways to enjoy a Top Round:
Oven-Roasted
Braised/ Pot Roasted
Marinated and Grilled
Slow Cooker/ Instant Pot
A Top Round is a lean, moderately tough cut of beef that comes from inside the round (rear leg just above the knee). This cut is known for being very lean and budget friendly because it has little fat and connective tissue.
Best ways to enjoy a Top Round:
Oven-Roasted
Braised/ Pot Roasted
Marinated and Grilled
Slow Cooker/ Instant Pot