Eye of Round Roast

$10.00

An Eye of Round Roast is a lean, boneless beef roast that comes from the round (rump hind leg). It’s one of the leanest cuts of beef-similar to a beef tenderloin in shape. It’s naturally low in fat, firm and not too marbled

Best way to enjoy a Eye of Round Roast:

  1. Roast Beef

  2. “Poor Man’s” Sous Vide

  3. Pot Roast-Style

  4. Stir-Fry or Fajitas

  5. Jerky

  6. Italian Beef 

An Eye of Round Roast is a lean, boneless beef roast that comes from the round (rump hind leg). It’s one of the leanest cuts of beef-similar to a beef tenderloin in shape. It’s naturally low in fat, firm and not too marbled

Best way to enjoy a Eye of Round Roast:

  1. Roast Beef

  2. “Poor Man’s” Sous Vide

  3. Pot Roast-Style

  4. Stir-Fry or Fajitas

  5. Jerky

  6. Italian Beef